YOUTUBE-By Dr.Deepak Nallaswamy











Innovations in Teaching Learning Process
@ Saveetha Dental College
Published on 16 Oct 2014,in youtube/904 Views
By-Dr.Deepak Nallaswamy
Breaking the monotony of learning process: Saveetha University Director 'invents' MILA Multiple interacting learning algorithm(MILA) attempts to replace the old style of education and create an effective ,enthusiastic and active learning environment for students. The project developed by -Director of Academics in Saveetha University,Dr.Deepak Nallaswamy, breaks the monotony of hours of lectures and replaces it with facilitator mediated active learning process.

Saturday, 4 April 2015

Saveetha University News: Saveetha College of Nursing Celebrating World Health Day

Saveetha University News:
Saveetha College of Nursing
Celebrating  World Health Day 


Saveetha College of Nursing, Saveetha University, Chennai is  celebarating  World Health Day
on the theme of “FOOD SAFETY” through Grand Food Exhibition at Poonamallee Bus Terminals on 7 th April, between 9.30 am to 12.30 pm.
Dr. N.M.Veeraiyan, Chancellor Saveetha University will be inaugurating the function along with Vice Chancellor  Dr.Mythili Bhaskaran, Registrar Dr.D Prabhavathy and Director Dr.Saveetha Rajesh.Poonnamallee Police Commissioner Mr. SurendharSha, Poonamallee Inspector Mr.ChandraSekar  will be the Chief Guests.
The expo includes the title of Cereals, Pulses, Vegetables, Fruits, Oil & Fat, Traditional food,
Seasonal Food, Selection of Food, Medicinal Food, Junk, Packed, Repeated oil food, Refrigerator Food, half boiled, food aulteration, foods to avoid for specific diseases, Assessment of BMI & BP & foods to keep body fit. Along with Nursing students, Medical and Physiotherapy students will be participated.
The expo is planned under the direction of Nursing College Principal and organized by Community Health Nursing department.

World Health Day will be celebrated on 7 April, with WHO highlighting the challenges and
opportunities associated with food safety under the slogan “From farm to plate, make food safe.”

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